Skandia Knives: The Heritage of the North

The Origins: Late 19th Century

The Skandia knife brand emerged during the golden age of European cutlery production in the late 1800s, when industrial advances allowed for mass production of high-quality blades. The name "Skandia" itself is derived from "Scandinavia," reflecting the knife designs' strong connection to Finnish, Swedish, and Norwegian blade traditions.

The Solingen Connection

Solingen, Germany, earned its reputation as the "City of Blades" through centuries of sword and knife production. By the early 20th century, Solingen manufacturers had developed sophisticated production methods that combined traditional hand-forging techniques with modern precision machinery. The Anton Wingen Jr. company, operating under the "Othello" brand, was among the most prestigious firms in the region.

Anton Wingen Jr. recognized the growing international market for Scandinavian-style hunting and utility knives. Rather than simply copying Finnish puukko designs, the company collaborated with Scandinavian knife experts to create blades that honored Nordic traditions while incorporating German precision and quality control standards.

The Swedish Influence: Eskilstuna

While German manufacturers produced Skandia knives, the designs drew heavily from Swedish knife-making traditions, particularly those of Eskilstuna. Known as Sweden's "City of Steel" since the 17th century, Eskilstuna was home to master bladesmiths who perfected the Scandinavian grind and developed the ergonomic handle shapes that became standard features of Nordic knives.

The collaboration between German manufacturing excellence and Swedish design philosophy resulted in knives that were both beautiful and supremely functional—tools that could serve hunters, woodsmen, and craftspeople across varied climates and conditions.

The Golden Age: Mid-20th Century

The mid-1900s represented the peak of Skandia knife production. These knives were exported throughout Europe, North America, and beyond, earning a reputation for reliability among hunters, fishermen, and outdoor professionals. The blades featured high-carbon steel that could take and hold an exceptional edge, paired with handles of Curly Birch or stag horn that provided both beauty and functionality.

Skandia knives became particularly popular in North America, where outdoor enthusiasts appreciated their balance of European craftsmanship and practical Nordic design. The knives proved especially well-suited to the demands of wilderness camping, hunting, and bushcraft activities that were growing in popularity during this era.

Collectibility and Legacy

Today, original Skandia knives from the Anton Wingen Jr. era are highly sought after by collectors. Well-preserved examples, particularly those with original sheaths and packaging, can command significant prices at specialized knife auctions and shows. Collectors value these vintage pieces not just for their historical significance, but for their superior construction and the quality of materials that modern mass production rarely matches.

Revival and Modern Era

As of January 2026, skandiaknives.com represents a dedication to reviving the Skandia legacy. While we honor the historical designs and traditional materials that made the original knives legendary, we also recognize that modern outdoorsmen deserve access to these time-tested designs. Our mission is to make authentic Scandinavian-style knives available to a new generation of bushcraft enthusiasts, hunters, and craftspeople who appreciate quality tools built to last.